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Book Title:

CONTROL mechanisms in respiration and fermentation

Created By:

Admin ( 11-05-2022 )

Language:

English

Category:

Book

Published:

New York , The Ronald , 1963

Available:

Yes

Name Value
Author Harlyn O. Halvorson ... [et. al.]
Responsibility [Edited by] Barbara Wright
Subject Heading METABOLISM
Physical Description vi, 357 p. fig., table 24 cm
Available Status Available
Qty -
Barcode E1823-10005854
Class No. 572.4
Author Initial Co
Reference ?
Note Includes index.