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Book Title:

PROTEIN purification methods : a practical approach

Created By:

Admin ( 11-05-2022 )

Language:

English

Category:

Book

Published:

Oxford , IRL , 1989

Available:

Yes

Name Value
Responsibility [Edited by] E. L. V. Harris, S. Angal
Subject Heading PROTEINS
Physical Description xvi, 317 p. fig., table 23 cm
Available Status Available
Qty -
Barcode E1838-10005877
ISBN 0 19 963002
Class No. 572.6
Author Initial Pr
Reference ?
Note Includes index.