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Book Title:

Introductory foods

Created By:

Admin ( 11-05-2022 )

Language:

English

Category:

Book

Published:

New York , Macmillan , 1949

Available:

Yes

Name Value
Author Osee Hughes
Edition Rev. ed.
Subject Heading FOOD
Physical Description vii, 575 p. fig., table 22 cm
Available Status Available
Qty -
Barcode E1947-10006036
Class No. 641
Author Initial Hu
Reference ?
Note Includes index.