Book Title:
First supplement to the list of additives evaluated for their safety-in-use in food
Created By:
Admin ( 11-05-2022 )
Language:
English
Category:
Book
Published:
Rome , FAO , 1974
Available:
Yes
| Name | Value |
|---|---|
| Edition | first edition |
| Responsibility | FAO |
| Series Responsibility | FAO |
| Physical Description | iii, 27 p. list 27 cm |
| Available Status | Available |
| Qty | - |
| Barcode | E4609-10009516 |
| ISBN | 92-5-100237-1 |
| Reference ? | |
| Location | F - 2 |
| Note | Joint FAO/WHO Food Standards Programme CODEX ALIMENTARIUS COMMISSION |