Book Title:
List of additives evaluated for their safety-in-use in food
Created By:
Admin ( 11-05-2022 )
Language:
English
Category:
Book
Published:
Rome , FAO , 1973
Available:
Yes
| Name | Value |
|---|---|
| Edition | first edition |
| Responsibility | FAO |
| Series Responsibility | FAO |
| Physical Description | iv, 88 p. list 27 cm |
| Available Status | Available |
| Qty | - |
| Barcode | E4611-10009545 |
| ISBN | 92-5-100530-3 |
| Reference ? | |
| Location | F - 2 |
| Note | Joint FAO/WHO Food Standards Programme CODEX ALIMENTARIUS COMMISSION |