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Book Title:

Compendium of food additive specifications

Created By:

Admin ( 11-05-2022 )

Language:

English

Category:

Book

Published:

Rome , FAO , 2009

Available:

Yes

Name Value
Edition 71st meeting
Responsibility FAO
Series title Joint FAO/WHO Expert comittee on food additives
Series Responsibility FAO
Series No. 7
Physical Description ix, 120 p. fig. 29 cm
Available Status Available
Qty -
Barcode E4649-10009558
ISBN 92-5-106335-4
Reference ?
Location F - 2