Book Title:
Prevention of post-harvest food losses:a training manual
Created By:
Admin ( 15-05-2022 )
Language:
English
Category:
Book
Published:
Rome , FAO , 1985
Available:
Yes
| Name | Value |
|---|---|
| Responsibility | ် |
| Series title | FAO Training series |
| Series No. | 10 |
| Physical Description | ix, 120 p. fig, table. 23 cm |
| Available Status | Available |
| Qty | - |
| Barcode | E5571-10010811 , E5572-10010812 |
| ISBN | 92-5-102209-7 |
| Reference ? | |
| Location | F-3 |