Book Title:
Principles of cereal science and technology
Created By:
Admin ( 15-05-2022 )
Language:
English
Category:
Book
Published:
St. Paul, Minnesota , AACC International , 2010
Available:
Yes
| Name | Value |
|---|---|
| Author | Jan A. Delcour, R. Carl Hoseney |
| Edition | 3rd. ed. |
| Subject Heading | CEREAL PRODUCTS |
| Physical Description | vii, 270 p. fig., table 27 cm |
| Available Status | Available |
| Qty | - |
| Barcode | E7069-10013460 |
| ISBN | 978-1-891127-63-2 |
| Class No. | 664.7 |
| Author Initial | De |
| Reference ? | |
| Note | Includes index. |