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Book Title:

COPING with climate change : the roles of genetic resources for food and agriculture

Created By:

Admin ( 15-05-2022 )

Language:

English

Category:

Book

Published:

Rome , FAO , 2015

Available:

Yes

Name Value
Responsibility Food and Agriculture Organization
Subject Heading CLIMATE CHANGES
Physical Description xvii, 110 p. col. photo, illus. 25 cm
Available Status Available
Qty -
Barcode E7560-10014248
ISBN 978-92-5-108441-0
Class No. 630.2515
Author Initial Co
Reference ?
Note Includes references.