Book Title:
Home production of quality meats and sausages
Created By:
Admin ( 21-05-2022 )
Language:
English
Category:
Book
Published:
America , Bookmagic, LLC. , 2010
Available:
Yes
| Name | Value |
|---|---|
| Author | Stanley Marianski, Adam Marianski |
| Subject Heading | FOOD INDUSTRY |
| Physical Description | 719 p. fig. table 23 cm |
| Available Status | Available |
| Qty | - |
| Barcode | E8960-10021801 , E8961-10021802 |
| ISBN | 9780982426739 |
| Class No. | 664 |
| Author Initial | St |
| Reference ? | |
| Note | Includes index |