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Book Title:

GLOBAL aspects of food production

Created By:

Thizin ( 18-10-2022 )

Language:

English

Category:

Book

Published:

Britain , IRRI , 1986

Available:

Yes

Name Value
Author Editor: Swaminathan, M.S. , Editor: Sinha, S.K.
Series title Natural resources and the environment series Volume. 20
Physical Description xx, 449p. fig,table 26 cm
Available Status Available
Qty -
Barcode E9468-10023719
ISBN 1851480099
Author Initial Gl
Reference ?
Location DOP Shelf