Book Title:
Millets international recipes : A Culinary journey of tradition and innovation
Created By:
Admin ( 02-10-2023 )
Language:
English
Category:
Book
Published:
New Delhi , MAFW , 2022
Available:
No
| Name | Value |
|---|---|
| Author | Rao, B. Dayakar |
| Subject Heading | MILLETS COOKING |
| Physical Description | 179 p. Fig. 22 cm |
| Available Status | Processing |
| Qty | - |
| Barcode | E9512-10024292 |
| Class No. | 641.5 |
| Author Initial | Mi |
| Reference ? |