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Book Title:

Development of cereal-based nutri bar combining with different levels of partially sprouted chickpea flour

Created By:

Admin ( 26-02-2024 )

Language:

English

Category:

Thesis

Published:

Yezin , , 2023

Available:

No

Name Value
Author Kyaw Myo Hein
Institute Yezin Agricultural University
Degree Ph.D
Keyword Postharvest Technology (ACARE)
Subject Heading CHICKPEA
Physical Description xvi, 140 p. Fig., Table 30cm
Available Status Reference
Qty -
Barcode T1921-10024517
Reference ?
Note Include references.