Book Title:
Development of roasted pigeon pea (Cajanus cajan L. Millsp.) as a nutritious food snack in myanmar
Created By:
Admin ( 26-02-2024 )
Language:
English
Category:
Thesis
Published:
Yezin , , 2023
Available:
No
| Name | Value |
|---|---|
| Author | Khamm Myat Thu |
| Institute | Yezin Agricultural University |
| Degree | Ph.D |
| Keyword | Postharvest Technology (ACARE) |
| Subject Heading | PIGEON PEA |
| Physical Description | xv, 142 p. Fig., Table 30cm |
| Available Status | Reference |
| Qty | - |
| Barcode | T1922-10024518 |
| Reference ? | |
| Note | include references. |