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Book Title:

Effects of different thickening agents on physico-chemical properties of tomato (Solanum lycopersicum L.)paste

Created By:

Admin ( 21-01-2025 )

Language:

English

Category:

Thesis

Published:

Yezin , , 2024

Available:

No

Name Value
Author Yoon Thandar Cho
Institute Yezin Agricultural University
Degree M.Agr.Sc
Keyword Food Science and Technology
Subject Heading TOMATO
Physical Description xiv, 47 p. Fig., Table, Plate 30cm
Available Status Reference
Qty -
Barcode T1982-10025843
Reference ?
Note Includes references.