Search keyword is book title or author name

Book Title:

Experimental methods in food engineering

Created By:

Admin ( 28-08-2025 )

Language:

English

Category:

Book

Published:

New Delhi , CBS Publishers & Distributors Pvt.Ltd. , 2004

Available:

Yes

Name Value
Author Rizvi, Syed S. H. , Mittal, Gauri S.
Physical Description x, 289 p. Fig., Table 28 cm
Available Status Available
Qty -
Barcode E9783-10026403
ISBN 8123905289
Author Initial Ri
Reference ?
Note Includes index.