Book Title:
Effects of drying methods and storage durations on the milling quality attributes of rice
Created By:
Admin ( 22-05-2026 )
Language:
English
Category:
Thesis
Published:
Yezin , , 2026
Available:
No
| Name | Value |
|---|---|
| Author | Htar Htar Win |
| Institute | Yezin Agricultural University |
| Degree | Grad.Dip.Agr.Sc |
| Keyword | Agronomy |
| Subject Heading | RICE |
| Physical Description | xii, 46 p. Fig., Table 30 cm |
| Available Status | Reference |
| Qty | - |
| Barcode | T2057-10026729 |
| Reference ? | |
| Location | Grad.Dip.Agr.Sc (Yezin) |
| Note | Includes references. |