Book Title:
Effects of drying methods and storage durations on the milling quality attributes of rice
Created By:
Admin ( 04-08-2026 )
Language:
English
Category:
Thesis
Published:
Yezin , , 2026
Available:
Yes
| Name | Value |
|---|---|
| Author | Htar Htar Win |
| Institute | Yezin Agricultural University |
| Degree | P.G.D |
| Keyword | Agronomy |
| Subject Heading | RICE |
| Physical Description | xii, 46 p. Fig., Table 30 cm |
| Available Status | Available |
| Qty | - |
| Barcode | T2071-10026827 |
| Reference ? | |
| Location | P.G.D (Agro) |
| Note | Includes references. |