Book Title:
Development of brown rice-based protein-rice extruded snack
Created By:
Admin ( 05-05-2022 )
Language:
English
Category:
Thesis
Published:
Yezin , , 2019
Available:
Yes
Name | Value |
---|---|
Author | Chaw Su Aung |
Institute | Yezin Agricultural University |
Degree | M.Agr.Sc. |
Subject Heading | RICE |
Physical Description | xiv, 69p fig., table 30 cm |
Available Status | Available |
Qty | - |
Barcode | T1473-10020407 , T1474-10020408 |
Reference ? | |
Location | M.Sc (Food) |