Book Title:
Encyclopedia of food technology Vol.4 Technology of cereals fruits and vegetables
Created By:
Thizin ( 31-03-2022 )
Language:
English
Category:
Book
Published:
New Delhi , Discovery Publishing House , 2013
Available:
Yes
| Name | Value |
|---|---|
| Author | Shrivastava, Pradeep , Abha Swarup |
| Subject Heading | FOOD TECHNOLOGY FOOD INDUSTRY |
| Physical Description | 314p. 25cm |
| Available Status | Available |
| Qty | - |
| Barcode | E9283-10023057 |
| ISBN | 9789350562291 |
| Class No. | 664 |
| Author Initial | Sh |
| Reference ? |