Search keyword is book title or author name

Book Title:

Textbook of food science & technology

Created By:

Thizin ( 01-04-2022 )

Language:

English

Category:

Book

Published:

New Delhi , ibdc Publishers , 2010

Available:

Yes

Name Value
Author Sharma, Avantina
Edition 2nd.ed
Subject Heading FOOD INDUSTRY
Physical Description viii,441p 25cm
Available Status Available
Qty -
Barcode E9355-10022235
ISBN 9788181895141
Class No. 664
Author Initial Sh
Reference ?