Book Title:
Post-harvest and processing technologies of african staple foods: a techanical compendium
Created By:
Admin ( 10-05-2022 )
Language:
English
Category:
Book
Published:
Rome , FAO , 1991
Available:
Yes
| Name | Value |
|---|---|
| Author | Marina Carcea Bencini , James P .Walston |
| Responsibility | FAO |
| Series title | FAO Agricultural Services Bulletin |
| Series Responsibility | FAO |
| Series No. | 89 |
| Physical Description | iii, 354 p. table 29 cm |
| Available Status | Available |
| Qty | - |
| Barcode | E3548-10008110 |
| ISBN | 92-5-103076-6 |
| Reference ? | |
| Location | F - 1 |