Book Title:
Manuals of food quality control : commodities
Created By:
Admin ( 10-05-2022 )
Language:
English
Category:
Book
Published:
Rome , FAO , 1979
Available:
Yes
Name | Value |
---|---|
Author | P.G.Martin |
Responsibility | FAO |
Series title | FAO Food and nutrition paper |
Series No. | 14/3 |
Physical Description | xi, 409 p. fig., table 28 cm |
Available Status | Available |
Qty | - |
Barcode | E3882-10008468 |
ISBN | 92-5-100844-2 |
Reference ? | |
Location | F - 2 |