Book Title:
Risk- based food inspection manual
Created By:
Admin ( 10-05-2022 )
Language:
English
Category:
Book
Published:
Rome , FAO , 2008
Available:
Yes
Name | Value |
---|---|
Responsibility | FAO |
Series title | FAO Food and nutrition paper |
Series No. | 89 |
Physical Description | x, 83 p. fig., table 29 cm |
Available Status | Available |
Qty | - |
Barcode | E4000-10008615 |
ISBN | 92-5-105976-0 |
Reference ? | |
Location | F - 2 |