Book Title:
NOVEL food processing technologies
Created By:
Thizin ( 29-03-2022 )
Language:
English
Category:
Book
Published:
New York , CRC Press , 2005
Available:
Yes
| Name | Value |
|---|---|
| Responsibility | Barbosa- Canovas, Gustavo V. , Tapia,Maria S. , Cano,M. Pilar |
| Subject Heading | FOOD - Preservation |
| Physical Description | xiv, 692p 29cm |
| Available Status | Available |
| Qty | - |
| Barcode | E9134-10022266 |
| ISBN | 97808240753337 |
| Class No. | 641.4 |
| Author Initial | No |
| Reference ? |