| Tag | Indicator | Content |
|---|---|---|
| 020 | ## | $a92-5-100167-7 |
| 041 | ## | $aEnglish |
| 082 | ## | $a641 |
| 100 | 0# | $aR. Ferrando |
| 245 | 00 | $aTraditional and non-traditional foods |
| 260 | ## | $aRome $bFAO $c1981 |
| 300 | ## | $axi, 156 p. $bfig., table $c23 cm |
| 440 | #0 | $aFAO Food and Nutrition Series $c2 |
| 500 | ## | $aIncludes bibliographical references. |
| 650 | 00 | $aFOOD |