| Tag | Indicator | Content |
|---|---|---|
| 041 | ## | $aEnglish |
| 100 | 0# | $aMyo Min Aung |
| 245 | 00 | $aEffects of different sugar sources and pasteurization on quality of Pineapple (Ananas comosus L.) wine |
| 260 | ## | $aNay Pyi Taw $bYezin Agricultural University $c2022 |
| 300 | ## | $axiv,61p. $bTable $c30cm |
| 502 | ## | $bM.Agr.Sc $cYezin Agricultural University |
| 650 | 00 | $aPINEAPPLE |