| Tag | Indicator | Content |
|---|---|---|
| 041 | ## | $aEnglish |
| 100 | 0# | $aNan Yu |
| 245 | 00 | $aEffects of drying methods on proximate compodition and phytochemical properties of five leafy vegetables |
| 260 | ## | $aYezin $bYezin Agricultural University $c2023 |
| 300 | ## | $axiv, 82 p. $bFig., Table $c30cm |
| 502 | ## | $aInclude references. $bM.Agr.Sc $cYezin Agricultural University |
| 650 | 00 | $aVEGETABLES |