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Tag Indicator Content
041 ## $aEnglish
100 0# $aShwe Ein San
245 00 $aEffect of different preservatives and storage conditions on quality evaluation of soymilk
260 ## $aYezin $bYezin Agricultural University $c2024
300 ## $axiii, 73 p. $bFig., Table, Plate $c30cm
502 ## $aIncludes references. $bM.Agr.Sc $cYezin Agricultural University
650 00 $aSOYMILK