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Tag Indicator Content
020 ## $a92-5-106733-8
041 ## $aEnglish
110 ## $aFAO
245 00 $aFats and fatty acids in human nutrition : Report of an expert consultation $cFAO
260 ## $aRome $bFAO $c2010
300 ## $axvii, 166 p. $bfig., table $c29 cm
440 #0 $aFAO Food and nutrition paper $c91